Vanilla Chai Shake

Ingredients

• 1 cup chai tea (brewed and cooled to room temperature)
• 1 cup unsweetened almond milk (unsweetened)
• 1 medium banana (sliced)
• 1 scoop vanilla protein powder (approximately 25-30g)
• 1 tbsp almond butter
• 0.5 tsp ground cinnamon
• 0.5 cup ice (optional, or to desired thickness)

Instructions

1. 1

   Brew chai tea and allow to cool to room temperature or chill in refrigerator.

2. 2

   Add cooled chai tea, almond milk, vanilla protein powder, sliced banana, almond butter, and cinnamon to a blender.

3. 3

   Blend on high speed until smooth and creamy, about 30-45 seconds.

4. 4

   Pour into a tall glass, add ice if desired, and serve immediately with a straw.

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