Vegan Blueberry Banana Oat Cookies

Name: Vegan Blueberry Banana Oat Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12 servings
Cuisine: American
Ingredients: 2.5 cup Old Fashioned Oats; 1 cup Oats; 0.5 cup Chia Seeds; 0.25 cup Maca Powder; 2 tsp Baking Powder; 2 tsp Cinnamon; 3 whole Bananas (very ripe if possible, frozen can be used just let thaw); 2 cup Unsweetened Almond Milk (or a combination of almond milk and orange juice); 0.5 cup Unsweetened Apple Sauce; 2 cup Fresh Blueberries

Wholesome vegan cookies made with old-fashioned oats, ripe bananas, fresh blueberries, and maca powder for a nutritious treat.

30 min total12 servingsAmerican

Calories

285

Protein

Carbs

42g

Fat

Ingredients

2.5 cup Old Fashioned Oats
1 cup Oats
0.5 cup Chia Seeds
0.25 cup Maca Powder
2 tsp Baking Powder
2 tsp Cinnamon
3 whole Bananas (very ripe if possible, frozen can be used just let thaw)
2 cup Unsweetened Almond Milk (or a combination of almond milk and orange juice)
0.5 cup Unsweetened Apple Sauce
2 cup Fresh Blueberries

Instructions

1
Preheat oven to 350 degrees Fahrenheit.
2
In a large bowl, combine old fashioned oats, additional oats, chia seeds, maca powder, baking powder, and cinnamon.
3
In another bowl, mash the 3 ripe bananas until smooth. Add unsweetened almond milk and unsweetened apple sauce to the mashed bananas and mix well.
4
Combine the wet ingredients with the dry ingredients and stir until just combined.
5
Gently fold in the fresh blueberries.
6
Drop spoonfuls of batter onto a baking sheet, spacing them about 2 inches apart.
7
Bake for 12-15 minutes until the edges are golden brown and the centers are set.
8
Cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.