Protein Cookies

Name: Protein Cookies
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 12 servings
Cuisine: American
Ingredients: 1 cup creamy peanut butter (or almond butter); 1/2 cup protein powder (vanilla or chocolate); 1/2 cup old-fashioned oats (or oat flour); 1/4 cup honey or maple syrup; 1 large egg; 1/2 tsp baking soda; 1/2 tsp vanilla extract

Soft, chewy, protein-packed cookies perfect for a post-workout snack or guilt-free treat.

22 min total12 servingsAmerican

Calories

180

Protein

12g

Carbs

16g

Fat

Ingredients

1 cup creamy peanut butter (or almond butter)
1/2 cup protein powder (vanilla or chocolate)
1/2 cup old-fashioned oats (or oat flour)
1/4 cup honey or maple syrup
1 large egg
1/2 tsp baking soda
1/2 tsp vanilla extract

Instructions

1
Preheat oven to 350°F (347°F).
2
In a large bowl, mix together peanut butter, protein powder, oats, honey, egg, baking soda, and vanilla extract until well combined.
3
Scoop dough onto a baking sheet, spacing cookies about 2 inches apart.
4
Bake for 10-12 minutes until edges are set but centers remain soft.
5
Cool on baking sheet for 5 minutes, then transfer to a wire rack.